Beyond the Diag - Off Campus Housing

Transitioning to living off-campus can be tricky, especially if you started off in the dorms with a meal plan. Grocery shopping, meal planning, budgeting, and cooking can be challenging to balance with the demands of being a student. We hope that this guide will give you the tools to find affordable, healthy, and sustainable food near you and help you make informed choices about your food. Happy eating! 

The guide was created as part of a project for the course ENVIRON 391: Sustainability and the Campus during the winter semester of 2015.  

You can access the food guide here